Savoring Tacos in Nakameguro｜Highlights of the “Next-Gen BEK”

BLUE ENTRANCE KITCHEN Nakameguro is a symbolic store marking BEK's entry into its “next phase.”

The Nakameguro store offers a fresh interpretation for both those familiar with BEK and first-time visitors.

The "Next Food Experience" Sought by Nakameguro

Nakameguro is not merely a trendy spot, but a town that embraces the “next wave of values.” Here, BEK clearly establishes its vision of a restaurant where the food itself becomes an experience, using the taco format.

“What makes it different from the ”Next-Generation BEK"?

The Nakameguro branch has been reimagined to suit the sensibilities of urban dwellers, rather than simply replicating the philosophy of the Onna Village flagship store. The balance between a relaxed feel and a sense of tension defines the “next-generation BEK.”

The Significance of Fermented Tortillas in Tokyo

Fermented tortillas are BEK's core technology. Even in the highly competitive Nakameguro area, this uniqueness serves as a distinct identity, presenting Tokyo's gourmet crowd with a new taco experience.

Why it's chosen for dates, dinners, and everyday use

The Nakameguro location is designed not only for special occasion dinners but also as an extension of everyday life. The cuisine makes a statement without being overpowering, yet leaves a lasting impression. This balance is what makes it popular for a wide range of occasions.

From Okinawa to Nakameguro, BEK's evolution continues

BEK was born in Okinawa and has entered a new phase in Nakameguro. Though the location has changed, the spirit of champuru and the vision "From Okinawa to the World" remain unwavering. The Nakameguro store represents its current location.

BEK's tacos, savored in Nakameguro,An experience that lets you feel the brand has moved to the next stageis.

The next-generation BEK, born from the intersection of Okinawan philosophy and the sensibilities of Tokyo's Nakameguro. To understand the current BEK, this store is a must-visit.