What is a fermented tortilla? The reason behind BEK's “fluffy and light” texture

What is a fermented tortilla?

To cut to the chase, it's because BLUE ENTRANCE KITCHEN (BEK)
A completely original tortilla developed to create a taco experience the world has never knownis.

・Fermentation process that brings out the umami of wheat
・Light and fluffy, with a texture that feels weightless
・Design philosophy that integrates with ingredients

BEK's fermented tortillas are,
Not the “shell” of a taco,The foundation that supports the entire dishis designed as.

The decisive difference from regular tortillas

Grilled Beef Steak & Grilled Cheese Tacos

・Unfermented is the mainstream
・Prioritizes durability over fragrance
・As a supporting ingredient

Many tortillas are made as a “tool” for wrapping fillings. BEK, however, focused on the tortilla's own taste, aroma, and texture. The result is a unique tortilla incorporating a fermentation process.

The light, fluffy texture brought by fermentation

Wagyu Cheese Birria - 2-Piece Set

・The wheat's savory flavor is brought out
・Natural airiness within the fabric
・No lingering heaviness after eating

Through fermentation, the dough slowly matures, developing a natural lightness within. The aroma upon baking and the fluffy texture when eaten are distinctly different from non-fermented tortillas.

Design philosophy that puts ingredients front and center

BEK Nashville Hot Chicken

・The tortilla doesn't overpower
・Enhances the flavor of Wagyu beef, sauce, and spices
・A bite with a sense of unity

BEK's fermented tortillas are designed to be the ultimate supporting player. They embrace the character of Wagyu beef, international ingredients, and sauces, melting naturally in your mouth. This creates a perfectly balanced flavor with every bite.

Why does BEK insist on homemade?

Gold Experience-Blue Entrance Kitchen

・Designs that cannot be achieved with commercially available products
・Fine-tuning for each menu
・Room for continuous evolution

Fermented tortillas are not a finished product. We pursue the optimal state through continuous fine-tuning according to the season, menu, and ingredients. This flexibility is precisely why BEK insists on making them in-house.

The "New Taco Experience" Created by Fermented Tortillas

BEK Tacos TOP 3-Piece Combo

・Lightweight and you can eat as many as you like
・The satisfaction and comfort after eating
・A memorable dining experience

The reason BEK's tacos are described as "not heavy" and "worth eating again" lies in the fermented tortillas. They feel good not just to the taste buds, but to the body too. This sensation is precisely the new taco experience BEK strives to create.

Fermented tortillas are the very essence of BEK's philosophy.

To establish world cuisine as tacos,
Born from our relentless pursuit of lightness, fragrance, and unity.

A game-changer that fundamentally redefines the concept of tacos.
That's the fermented tortilla from BLUE ENTRANCE KITCHEN.